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Identification Help Mushroom Photo's Not sure what mushroom it is? Post it here.

 
 
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Old Aug 18, 2011, 1:36 pm   #1
sanilacshroomer
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Name: paul
Central, Michigan usa
sanilac co.
Join Date: May 1, 2008
Posts: 321

please confirm

I think I found a past prime chicken and ash tree boletes.
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Old Aug 18, 2011, 3:19 pm   #2
Doug T
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Name: Doug
Southern, Michigan USA
Hell
Join Date: Apr 19, 2010
Posts: 2,190

Re: please confirm

You hit the nail on the head with both Paul! .....
The ash bolete thou has pretty cool pores
and is edible but not worth cooking imo.

Now that chicken is good stuff and will show up
next year in the same spot "Usually".

On the Chickens there are two types we find here one with
white pores(Laetiporus cincinnatus)
and one with yellow pores(Laetiporus sulphureus).
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Old Aug 18, 2011, 4:43 pm   #3
sanilacshroomer
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Name: paul
Central, Michigan usa
sanilac co.
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Posts: 321

Re: please confirm

thanks for the reply, this one had yellow pores. How do you cook them
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Old Aug 18, 2011, 5:18 pm   #4
Mushroom Jack
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Name: Jack
Northern, Michigan USA
Lewiston
Join Date: Mar 21, 2009
Posts: 387

 
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Re: please confirm

I rip the Chickens up to look like Chicken Tenders. Season them with Poultry Seasoning, Frankenmuth Chicken Seasoning, Pepper, and then shake them in a mixture of 1/3 Rice Flour and 2/3rds White Flour and fry to a golden brown in oil.
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Tip of the " Mushroom Cap " to ya's !!!
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Old Aug 21, 2011, 12:40 pm   #5
SWMichRealtor
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Name: Ed
Southern, Michigan USA
Plainwell
Join Date: Jun 18, 2006
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Re: please confirm

I am waiting to find a good one to try Jack's technique.

I have also found high heat stir frying with Oriental oils and seasoning, and garlic, green and red pepper, onion and broccoli (or other stir-fry veggies) an outstanding way to prepare chicken of the woods; hen of the woods, too.

Make sure you cook it hot and fast and feel free to add some really hot peppers or hot pepper sauce.

Ed
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